Cold room
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20ft Size Cold Room For Fruit And Vegetable
Cold room consists of insulated panels(PUR/PIR sandwich panel), cold room door(hinged door/sliding door/swing door), condensing unit, evaporator (air cooler),temperature controller box, air curtain, copper pipe, expansion valve and other fittings.
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20-100cbm Cold Room For Fruit And Vegetable
The chiller cold room temperature is 2-10 degrees. It can be used to store various vegetables, fruits, cold meat, eggs, tea, dates, etc.
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20-1000cbm Freezer Room For Seafood
Seafood freezer room are mainly used to store various seafood and aquatic products. The temperature range of seafood freezer room is generally between -18 degrees and -30 degrees, which can greatly prolong the preservation time of seafood and keep the original quality and seafood taste. Seafood freezer room is mainly used in aquatic product wholesale markets, seafood processing plants, frozen food factories and other industries.
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Combo Cold Room For Hotel And Restaurant
Most cold room in hotel kitchens are using combo temperature cold storage. Because the temperature requirements for preserving fresh fruits, vegetables, and meat products are different, and to ensure the freshness of food ingredients. Hotel kitchen cold room generally adopts combo temperature cold storage,one part for chiller and one part for freezer.
